Layers of moist sticky toffee sponge, toffee sauce, caramel buttercream
Wheat Flour, Unsalted butter, caster sugar, light brown sugar, dark brown sugar, organic free range eggs, sea salt, baking powder, dates, golden syrup
Contains gluten, eggs, milk. All our baked goods are made in an environment where nuts, peanuts, eggs, milk, soya, sesame, tree nuts, sulphites, lupin and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.